Slow Cooker Recipes: Easy Meals, Less Effort!
Family-friendly dishes for busy people — quick prep, delicious results.
Grab yours for $4Buffalo chicken mac and cheese baked has become a comfort food staple that never fails to satisfy cravings. This dish combines the spiciness of buffalo chicken with the creamy, cheesy goodness of mac and cheese, creating a meal that warms your heart and fills your belly. I created this post because I believe everyone deserves an easy way to enjoy this delicious combination, especially when you want something comforting that can be made in advance.
If you’re a meal prep enthusiast or someone who simply loves good food, this collection is for you. You’ll find recipes that cater to a variety of tastes, whether you’re a fan of classic buffalo flavors or looking for a new twist on a beloved dish. Each recipe offers a unique take on buffalo chicken mac and cheese baked, making your meal prep fun and delicious.
In this post, you’ll discover 20 easy-to-follow recipes that are cheesy, spicy, and perfect for any occasion. From traditional bakes to innovative twists, there’s something here for everyone. You’ll not only impress your family and friends but also simplify your weeknight dinners. So grab your ingredients, and let’s dive into these irresistible baked recipes!
Key Takeaways
– Variety of flavors: Explore 20 different buffalo chicken mac and cheese baked recipes, each offering unique ingredients and variations for every palate.
– Meal prep friendly: Many recipes are designed for meal prep, making it easy to enjoy delicious meals throughout the week without hassle.
– Comfort food at its best: Each recipe combines the hearty goodness of mac and cheese with the spicy kick of buffalo chicken, perfect for cozy nights or gatherings with friends.
– Dietary options: Whether you’re gluten-free, vegan, or looking to add more veggies, there are recipes that cater to diverse dietary needs.
– Easy to follow: The recipes are designed to be simple and straightforward, making them accessible even for beginner cooks who want to impress in the kitchen.
1. Classic Buffalo Chicken Mac and Cheese Bake
Craving a comforting dish that hits the spot? Buffalo Chicken Mac and Cheese Bake is your answer, combining tender pasta with zesty shredded chicken and a creamy cheese sauce. The sharp cheddar and smooth mozzarella create a gooey texture that’s simply irresistible, making this dish perfect for any meal prep or cozy night in.
Marinate your chicken in buffalo sauce ahead of time for an extra flavor boost that will make your taste buds dance with joy!
Ingredients:
– 2 cups elbow macaroni
– 2 cups cooked shredded chicken
– 1 cup buffalo sauce
– 2 cups shredded cheddar cheese
– 1 cup shredded mozzarella cheese
– 1/2 cup sour cream
– 1/2 cup breadcrumbs
– Salt and pepper to taste
Instructions:
1. Preheat the oven to 350°F (175°C).
2. Cook pasta according to package instructions, then drain.
3. In a large mixing bowl, combine shredded chicken, buffalo sauce, sour cream, and 1 cup of cheddar cheese.
4. Fold in cooked macaroni until well mixed. Season with salt and pepper.
5. Transfer mixture to a greased baking dish and top with remaining cheese and breadcrumbs.
6. Bake for 25-30 minutes until bubbly and golden.
FAQs:
– Can I use a different type of cheese? Absolutely! Feel free to experiment with Monterey Jack or Pepper Jack for an extra kick.
2. Buffalo Chicken Mac and Cheese with Blue Cheese Crumbles
Looking to add a gourmet twist to your comfort food? This Buffalo Chicken Mac and Cheese with Blue Cheese Crumbles elevates the classic dish with a tangy kick. The rich flavors from the blue cheese beautifully complement the spicy buffalo sauce, creating a creamy and savory experience that’s sure to impress.
This dish is perfect for potlucks or game day gatherings, giving you a unique spin on a beloved favorite!
Ingredients:
– 3 cups pasta shells
– 2 cups shredded cooked chicken
– 1/2 cup buffalo sauce
– 1 cup shredded mozzarella cheese
– 1 cup shredded cheddar cheese
– 1/2 cup crumbled blue cheese
– 1/2 cup panko breadcrumbs
– Salt and pepper to taste
Instructions:
1. Preheat the oven to 375°F (190°C).
2. Cook pasta shells according to package directions, then drain and set aside.
3. In a large bowl, combine the chicken, buffalo sauce, and blue cheese. Mix in the pasta shells until combined.
4. Transfer the mixture to a greased baking dish and top with mozzarella and cheddar cheeses.
5. Sprinkle panko breadcrumbs on top for added crunch.
6. Bake for 30 minutes until the cheese is bubbly and golden.
FAQs:
– Can I leave out the blue cheese? Yes, for a milder flavor, simply use more cheddar or mozzarella instead.
3. One-Pot Buffalo Chicken Mac and Cheese Bake
Tired of messy kitchens and endless dishes? This One-Pot Buffalo Chicken Mac and Cheese Bake brings all your favorite flavors together with minimal cleanup! Everything cooks in one pot, allowing the pasta to soak up the savory buffalo sauce while the cheese melts into a creamy, delicious dish.
This is the ultimate solution for busy weeknights when you crave comfort food without the hassle!
Ingredients:
– 2 cups elbow macaroni
– 1 lb shredded chicken
– 2 cups chicken broth
– 1 cup buffalo sauce
– 2 cups shredded cheese (mix of cheddar and mozzarella)
– 1/2 cup milk
– Salt and pepper to taste
Instructions:
1. In a large pot, combine macaroni, chicken, chicken broth, and buffalo sauce.
2. Bring to a boil and then reduce heat to simmer for 15 minutes, stirring occasionally.
3. Remove from heat and stir in cheese and milk, mixing until creamy.
4. Transfer to a baking dish, top with extra cheese, and bake at 350°F (175°C) for 10 minutes until bubbly.
FAQs:
– Can I use vegan cheese? Yes! Choose a dairy-free cheese that melts well to keep it plant-based.
How To Choose the Right Buffalo Chicken Mac and Cheese Recipe
Choosing the perfect buffalo chicken mac and cheese baked recipe can be a delightful journey! With the variety available, knowing what to consider will help you create a dish that suits your taste and occasion. Here are some key factors to keep in mind while selecting your recipe:
1. Spice Level
Buffalo chicken recipes can range from mild to fiery hot. Consider how much heat you and your guests can handle. If you’re serving kids or guests who prefer milder flavors, look for recipes that use less hot sauce or combine it with creamy ingredients to tone it down. Conversely, if you love a bold kick, choose recipes with extra buffalo sauce or spicy add-ins.
2. Cheese Variety
Cheese plays a crucial role in the flavor and creaminess of your baked mac and cheese. Traditional recipes often use cheddar, but feel free to mix it up! Look for recipes that incorporate blue cheese crumbles for a tangy twist or cream cheese for a richer texture. Experiment with mozzarella for a gooey result or pepper jack for a spicy kick. Choose what aligns with your taste preferences!
3. Nutritional Needs
When meal prepping, it’s essential to consider any dietary restrictions among your family and friends. If someone is gluten-sensitive, look for gluten-free pasta options and recipes that substitute traditional flour with alternatives. For those who are vegan, many buffalo chicken recipes can be adapted to use plant-based proteins and dairy-free cheeses. Assess the nutritional needs of your group to help narrow down your choices.
4. Cooking Method
Different recipes will require varying methods of preparation. Some might be one-pot wonders, which are perfect for busy days. Others may involve layering and baking, creating a crispy topping that many love. If you prefer less cleanup and quick meals, seek out one-pot buffalo chicken mac and cheese recipes. If you’re up for a bit more work for a rich taste, look for baked options that take more time but yield delicious results.
5. Add-Ins and Variations
Adding vegetables or additional proteins can enhance your dish. Look for recipes that include ingredients like spinach, broccoli, or even sweet potatoes for added nutrition and flavor. Some variations may suggest bacon or ranch seasoning, which can elevate the dish. Consider what flavors and textures you enjoy when selecting a recipe with these fun twists.
6. Serving Size
Finally, consider how many people you need to serve. Some recipes are designed for small gatherings, while others yield enough for a crowd. If you’re meal prepping for a family or want leftovers, choose a recipe with a larger serving size. Always check if the recipe has options for scaling up or down, so you can adjust according to your needs.
Pro Tip: Always taste and tweak as you go! Don’t hesitate to adjust the spices, cheese, or vegetables to make the dish your own. Buffalo chicken mac and cheese baked is all about personal preference, so have fun with it! Enjoy the process of finding your perfect recipe that will become a comfort food staple for your meal prep!
4. Buffalo Chicken Mac and Cheese with Spinach
Want to sneak in some greens into your favorite comfort food? This Buffalo Chicken Mac and Cheese with Spinach does just that! The fresh spinach not only adds a pop of color but also enhances the nutrition of this rich dish, making it a well-rounded meal.
The combination of creamy cheese, spicy buffalo sauce, and tender pasta with bright spinach creates a satisfying dish that’s both delicious and good for you!
Ingredients:
– 2 cups penne pasta
– 2 cups cooked shredded chicken
– 1 cup buffalo sauce
– 1 cup shredded cheddar cheese
– 1 cup baby spinach
– 1/2 cup cream cheese
– 1/2 cup breadcrumbs
– Salt and pepper to taste
Instructions:
1. Preheat the oven to 350°F (175°C).
2. Cook penne pasta according to instructions and drain.
3. In a bowl, mix chicken, buffalo sauce, cheese, and cream cheese until well combined.
4. Gently fold in the spinach and cooked penne.
5. Spread into a greased baking dish and top with breadcrumbs.
6. Bake for 25-30 minutes until hot and bubbly.
FAQs:
– Can I substitute the cream cheese? Yes, any creamy cheese spread will work!
❝Fun fact: spinach upgrades this buffalo chicken mac and cheese baked into a nutrition win—2x the vitamins per serving. Spicy sauce meets greens for a meal-prep friendly dish that still feels indulgent.❞
5. Spicy Buffalo Chicken Mac and Cheese Bake
If you love a little extra heat, this Spicy Buffalo Chicken Mac and Cheese Bake is calling your name! Adding jalapeños or hot sauce amps up the spice level, creating a bold and flavorful dish that spice lovers will adore.
With layers of creamy cheese, tender pasta, and spicy chicken, this recipe is bound to impress at any gathering!
Ingredients:
– 2 cups fusilli pasta
– 2 cups shredded chicken
– 1/2 cup buffalo sauce
– 1/2 cup diced pickled jalapeños
– 2 cups cheese mix (cheddar and pepper jack)
– 1/2 cup sour cream
– 1/2 cup crushed tortilla chips
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. Cook fusilli according to package instructions, drain and set aside.
3. In a bowl, mix chicken, buffalo sauce, jalapeños, cheese mix, and sour cream.
4. Stir in the cooked pasta until combined, seasoning as needed.
5. Pour into a greased baking dish, topping with crushed tortilla chips.
6. Bake for 30 minutes until bubbling and golden.
FAQs:
– Can I use canned chicken? Yes, just drain well and shred.
🍗 Effortless Chicken & Stuffing
Transform your meal prep with this delicious Slow Cooker Chicken & Stuffing recipe, perfect for busy weeknights.
6. Buffalo Chicken Mac and Cheese Bake with Broccoli
Want to add some nutrients without sacrificing flavor? This Buffalo Chicken Mac and Cheese Bake with Broccoli is the perfect solution! The crunchy broccoli pairs wonderfully with the creamy sauce and spicy chicken, making this dish not only tasty but visually appealing with its bright colors.
This comforting bake is ideal for families looking to incorporate more greens into their meals!
Ingredients:
– 2 cups rotini pasta
– 1 1/2 cups cooked shredded chicken
– 1 cup buffalo sauce
– 1 cup chopped broccoli
– 2 cups shredded cheddar cheese
– 1/2 cup cream cheese
– 1/2 cup seasoned breadcrumbs
– Salt and pepper to taste
Instructions:
1. Preheat the oven to 350°F (175°C).
2. Cook rotini pasta according to package instructions, then drain.
3. In a large bowl, mix together chicken, buffalo sauce, and cream cheese until creamy.
4. Gently fold in cooked pasta and broccoli, season with salt and pepper.
5. Transfer the mixture to a greased baking dish, top with cheddar cheese and breadcrumbs.
6. Bake for 25-30 minutes until cheese is melted and golden.
FAQs:
– Can I use frozen broccoli? Yes, just make sure to thaw and drain it well before adding.
7. Cheesy Buffalo Chicken Mac and Cheese Casserole
Get ready for a crowd-pleaser with this Cheesy Buffalo Chicken Mac and Cheese Casserole! This dish is loaded with layers of cheesy goodness, bringing the warmth of freshly baked pasta and zesty buffalo chicken straight to your table. With cream cheese added, each bite is extra creamy and satisfying, making it perfect for cold nights or festive gatherings.
This casserole is sure to be a favorite among friends and family alike!
Ingredients:
– 2 cups penne pasta
– 2 cups shredded chicken
– 1/2 cup buffalo sauce
– 2 cups mixed cheese (sharp cheddar and mozzarella)
– 1/2 cup cream cheese
– 1/2 cup green onions, chopped
– 1/2 cup crushed crackers for topping
Instructions:
1. Preheat the oven to 350°F (175°C).
2. Cook pasta following package directions; drain and set aside.
3. In a large bowl, blend together chicken, buffalo sauce, cream cheese, and 1 1/2 cups of cheese until combined.
4. Fold in the cooked pasta and green onions, then spoon mixture into a greased casserole dish.
5. Top with reserved cheese and crushed crackers.
6. Bake for 30 minutes until bubbly and golden.
FAQs:
– Can I make this ahead of time? Yes! Assemble the casserole, cover, and store in the fridge for up to a day before baking.
8. Buffalo Chicken Mac and Cheese with Creamed Corn
Looking for a unique twist on a classic dish? This Buffalo Chicken Mac and Cheese with Creamed Corn adds a sweet touch that perfectly balances the zesty buffalo sauce. The creamy corn enhances the texture, making it a comforting favorite that even the pickiest eaters will enjoy.
This delightful dish is sure to spice up your dinner table!
Ingredients:
– 2 cups macaroni
– 2 cups shredded chicken
– 1/2 cup buffalo sauce
– 1 cup creamed corn
– 1 cup shredded cheddar cheese
– 1/2 cup sour cream
– 1/2 cup breadcrumbs
Instructions:
1. Preheat oven to 350°F (175°C).
2. Cook macaroni per package instructions and drain.
3. In a bowl, combine the chicken, buffalo sauce, creamed corn, and sour cream.
4. Fold in cooked macaroni and transfer to a greased baking dish.
5. Top with cheddar cheese and breadcrumbs.
6. Bake for 25-30 minutes until bubbly and golden brown.
FAQs:
– Can I substitute creamed corn? Yes, you can use fresh or frozen corn instead, just adjust cooking time.
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9. Gluten-Free Buffalo Chicken Mac and Cheese Bake
Don’t let dietary restrictions hold you back from enjoying comfort food! This Gluten-Free Buffalo Chicken Mac and Cheese Bake allows everyone to indulge in the rich, creamy goodness of this classic dish without gluten. It’s a satisfying option that doesn’t compromise on taste, perfect for meal prep or family dinners.
This hearty meal is packed with protein from chicken and is a comforting option for any gathering!
Ingredients:
– 2 cups gluten-free elbow macaroni
– 2 cups shredded chicken
– 1/2 cup buffalo sauce
– 1 cup shredded cheddar cheese
– 1/2 cup cream cheese
– 1/2 cup gluten-free breadcrumbs
– Salt and pepper to taste
Instructions:
1. Preheat the oven to 350°F (175°C).
2. Cook gluten-free macaroni according to package instructions and drain.
3. In a large bowl, mix chicken, buffalo sauce, cream cheese, and cheddar cheese.
4. Fold in the cooked macaroni and season with salt and pepper.
5. Transfer to a greased baking dish and top with breadcrumbs.
6. Bake for 25-30 minutes until the cheese is melted and bubbly.
FAQs:
– Can I use dairy-free cheese? Yes, look for gluten-free, dairy-free options for a complete dietary accommodation.
10. Buffalo Chicken Mac and Cheese Bake with Ranch Seasoning
Take your comfort food to the next level with this Buffalo Chicken Mac and Cheese Bake featuring ranch seasoning! The addition of ranch enhances the cheesy goodness and brings a delightful creaminess that’s hard to resist. This recipe perfectly marries the flavors of buffalo chicken and ranch dressing, making it ideal for potlucks and family dinners.
Everyone will love this comforting dish that’s full of flavor!
Ingredients:
– 2 cups cavatappi pasta
– 2 cups shredded chicken
– 1/2 cup buffalo sauce
– 1 packet ranch seasoning mix
– 2 cups shredded cheese (cheddar and mozzarella)
– 1/2 cup sour cream
– 1/2 cup crushed potato chips for topping
Instructions:
1. Preheat the oven to 350°F (175°C).
2. Cook cavatappi according to package instructions and drain.
3. In a large bowl, combine chicken, buffalo sauce, ranch seasoning, and sour cream. Mix well.
4. Stir in cooked pasta and 1 1/2 cups of cheese.
5. Transfer to a greased baking dish, topping with the remaining cheese and crushed chips.
6. Bake for 30 minutes until bubbly and golden.
FAQs:
– Can I prepare this ahead of time? Yes, assemble it and store in the refrigerator for up to 24 hours before baking!
11. Vegan Buffalo Chicken Mac and Cheese Bake
Enjoy the comfort of creamy pasta without dairy with this Vegan Buffalo Chicken Mac and Cheese Bake! Using plant-based cheese and buffalo sauce, this recipe captures all the flavors of the classic dish while keeping it vegan-friendly. It’s perfect for those adhering to a plant-based diet or just looking to reduce dairy intake.
Packed with nutrients and flavor, this dish proves that comfort food can be delicious and healthy!
Ingredients:
– 2 cups gluten-free pasta
– 2 cups shredded jackfruit (or diced tofu)
– 1/2 cup buffalo sauce
– 2 cups vegan cheese
– 1/2 cup cashew cream
– 1/2 cup breadcrumbs
– Salt and pepper to taste
Instructions:
1. Preheat the oven to 350°F (175°C).
2. Cook gluten-free pasta according to instructions; drain.
3. In a bowl, combine jackfruit (or tofu), buffalo sauce, vegan cheese, and cashew cream until mixed.
4. Fold in cooked pasta and season with salt and pepper.
5. Transfer to a greased baking dish and top with breadcrumbs.
6. Bake for 25-30 minutes until hot and bubbly.
FAQs:
– Can I use other types of plant-based cheese? Sure, choose your favorite brands that melt well!
Fun fact: dairy-free doesn’t mean dull—plant-based cheese and buffalo sauce melt into creamy comfort in this vegan bake. You get all the bold flavors of buffalo chicken mac and cheese baked, minus dairy, perfect for meal prep and dairy-free days.
12. Buffalo Chicken Mac and Cheese Bake with Sweet Potatoes
Incorporate the sweetness of sweet potatoes into your buffalo chicken mac and cheese for a unique twist! This recipe blends the creamy texture of potatoes with the spicy buffalo sauce, adding depth to the flavor while also making it a bit heartier. It’s a fantastic way to enjoy a comforting meal that offers a hint of sweetness to balance the heat from the buffalo sauce.
This hearty dish is sure to become a favorite!
Ingredients:
– 2 cups elbow macaroni
– 1 lb shredded chicken
– 1/2 cup buffalo sauce
– 1 cup mashed sweet potatoes
– 2 cups shredded cheese (cheddar and mozzarella)
– 1/2 cup sour cream
– 1/2 cup breadcrumbs
Instructions:
1. Preheat the oven to 350°F (175°C).
2. Cook elbow macaroni according to package instructions; drain.
3. In a large bowl, mix chicken, buffalo sauce, and mashed sweet potatoes until combined.
4. Stir in the cooked pasta and sour cream, then transfer to a greased baking dish.
5. Top with cheese and breadcrumbs, then bake for 25-30 minutes until bubbly.
FAQs:
– Can I substitute other potatoes? Regular mashed potatoes can be used, but sweet potatoes add a nice flavor.
13. Buffalo Chicken Mac and Cheese Skillet Bake
Looking for a quick cleanup after dinner? This one-pan Buffalo Chicken Mac and Cheese Skillet Bake is not only easy to create but also allows for quick cleanup! Cooking everything in a skillet, this dish combines the convenience of easy prep with the mouthwatering flavors of buffalo chicken.
The pasta absorbs the spicy sauce while the cheese melts into a gooey delight. Perfect for busy nights when you want a delicious meal without the hassle!
Ingredients:
– 2 cups elbow macaroni
– 2 cups shredded chicken
– 1/2 cup buffalo sauce
– 1 cup chicken broth
– 2 cups cheese (mix of cheddar and mozzarella)
– 1/2 cup sour cream
– Salt and pepper to taste
Instructions:
1. In a large skillet, boil chicken broth and add macaroni. Cook until al dente, stirring occasionally.
2. Once pasta is cooked, stir in chicken, buffalo sauce, and sour cream.
3. Mix in cheese until melted and creamy.
4. Serve directly from the skillet!
FAQs:
– Can I double this recipe? Yes! Just use a larger skillet or a pot for cooking.
When you want dinner fast, buffalo chicken mac and cheese baked becomes your go-to. One-pan magic means less cleanup and more flavor—skillet to bake, then serve hot. It’s practical comfort that busy nights actually look forward to.
14. Buffalo Chicken Mac and Cheese Bake with Bacon
Want to take your buffalo chicken mac and cheese to the next level? Adding crispy bacon elevates the flavor profile to a whole new level! The smoky and salty taste of bacon pairs perfectly with the creamy cheese and spicy buffalo chicken, creating a delightful combination that will have everyone reaching for seconds.
This indulgent dish is perfect for gatherings or as an extra treat for a cozy night in!
Ingredients:
– 2 cups elbow macaroni
– 1 lb shredded chicken
– 1/2 cup buffalo sauce
– 1 cup shredded cheese (cheddar and mozzarella)
– 1 cup crumbled bacon
– 1/2 cup cream cheese
– 1/2 cup breadcrumbs
Instructions:
1. Preheat oven to 350°F (175°C).
2. Cook elbow macaroni according to package instructions; drain.
3. In a bowl, combine chicken, buffalo sauce, cream cheese, and bacon.
4. Stir in cooked macaroni until mixed.
5. Transfer to a greased baking dish, topping with cheese and breadcrumbs.
6. Bake for 30 minutes until golden and bubbling.
FAQs:
– How can I make this dish lighter? Substitute turkey bacon for a healthier alternative.
15. Buffalo Chicken Mac and Cheese Bake with Cauliflower
Want a lower-carb option for your buffalo chicken mac and cheese? Transform the dish by adding cauliflower! Using cauliflower in place of some or all of the pasta lightens the dish while maintaining that comforting flavor you love.
This clever twist allows you to enjoy creamy goodness while being a bit healthier!
Ingredients:
– 4 cups cauliflower florets
– 2 cups shredded chicken
– 1/2 cup buffalo sauce
– 2 cups shredded cheese (cheddar and mozzarella)
– 1/2 cup cream cheese
– 1/2 cup breadcrumbs
Instructions:
1. Preheat the oven to 350°F (175°C).
2. Steam cauliflower florets until fork-tender, then drain.
3. In a bowl, mix chicken, buffalo sauce, cream cheese, and half the cheese.
4. Fold in cooked cauliflower, then transfer to a greased baking dish.
5. Top with remaining cheese and breadcrumbs and bake for 25-30 minutes until bubbly.
FAQs:
– Can I use frozen cauliflower? Yes, just be sure to thaw and drain well before using.
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16. Buffalo Chicken Mac and Cheese Bake with Zucchini
Looking to add more veggies to your comfort food? Incorporate fresh zucchini into your Buffalo Chicken Mac and Cheese Bake for a deliciously colorful twist! The zucchini adds a fresh crunch while helping to sneak in more nutrients without overwhelming the dish.
This recipe is perfect for anyone wanting to make their comfort food a little lighter and healthier while still enjoying all the flavors of buffalo chicken!
Ingredients:
– 2 cups elbow macaroni
– 2 cups shredded chicken
– 1/2 cup buffalo sauce
– 1 cup shredded cheese (cheddar and mozzarella)
– 1 cup diced zucchini
– 1/2 cup cream cheese
– 1/2 cup breadcrumbs
Instructions:
1. Preheat the oven to 350°F (175°C).
2. Cook elbow macaroni according to package instructions; drain.
3. In a large bowl, mix chicken, buffalo sauce, cream cheese, and zucchini until combined.
4. Fold in the cooked macaroni and transfer to a greased baking dish.
5. Top with cheese and breadcrumbs and bake for 25-30 minutes.
FAQs:
– Can I use another type of pasta? Absolutely; any pasta shape will work!
17. Sriracha Buffalo Chicken Mac and Cheese Bake
In the mood for an extra kick? This Sriracha Buffalo Chicken Mac and Cheese Bake is a must-try! The addition of Sriracha enhances the traditional buffalo sauce, giving your dish a fiery kick that adventurous eaters will love.
This spicy twist on a classic comfort food is perfect for anyone looking to spice things up!
Ingredients:
– 2 cups fusilli pasta
– 2 cups shredded chicken
– 1/2 cup buffalo sauce
– 1/4 cup Sriracha sauce
– 2 cups shredded cheese (cheddar and pepper jack)
– 1/2 cup sour cream
– 1/2 cup crispy onions for topping
Instructions:
1. Preheat oven to 350°F (175°C).
2. Cook fusilli according to package instructions; drain.
3. In a bowl, combine chicken, buffalo sauce, Sriracha, sour cream, and cheese until well mixed.
4. Toss in cooked pasta, fold to combine.
5. Pour into a greased baking dish and top with crispy onions.
6. Bake for 30 minutes until heated through.
FAQs:
– Can I use a different hot sauce? Yes, use your favorite for the right flavor profile.
18. Buffalo Chicken Mac and Cheese Bake with Cilantro Lime
Elevate your comfort food with a refreshing twist! This Buffalo Chicken Mac and Cheese Bake with Cilantro Lime combines the bright flavors of cilantro and lime, beautifully contrasting with the creamy cheese and spicy sauce. This dish is perfect for warmer days or when you want something that feels exotic yet comforting.
It’s a delightful take on a classic that will surprise and please your taste buds!
Ingredients:
– 2 cups macaroni
– 2 cups shredded chicken
– 1/2 cup buffalo sauce
– 2 cups shredded cheese (cheddar and Monterey Jack)
– 1/2 cup sour cream
– Juice and zest of 1 lime
– 1/4 cup chopped cilantro
– 1/2 cup breadcrumbs
Instructions:
1. Preheat oven to 350°F (175°C).
2. Cook macaroni according to instructions and drain.
3. In a bowl, combine chicken, buffalo sauce, sour cream, lime zest, and cilantro until mixed.
4. Fold in macaroni and transfer to a greased baking dish.
5. Top with cheese and breadcrumbs, then bake for 30 minutes until bubbly.
FAQs:
– Can I prepare this in advance? Yes, assemble and refrigerate before baking to save time!
19. Cheesy Buffalo Chicken Mac and Cheese Bake with Tomato Basil
Combine the freshness of tomatoes and basil with your buffalo chicken mac and cheese for a delightful fusion of flavors! The sweetness of fresh tomatoes and the aromatic quality of basil create a beautiful contrast to the spice of buffalo sauce, making this dish unique and delicious.
Perfect for summer gatherings or when you’re craving something fresh yet hearty!
Ingredients:
– 2 cups cavatappi pasta
– 2 cups shredded chicken
– 1/2 cup buffalo sauce
– 1 cup diced tomatoes
– 1/2 cup fresh basil, chopped
– 2 cups shredded mozzarella cheese
– 1/2 cup cream cheese
– 1/2 cup breadcrumbs
Instructions:
1. Preheat oven to 350°F (175°C).
2. Cook cavatappi according to package instructions; drain.
3. In a bowl, combine chicken, buffalo sauce, tomatoes, cream cheese, and basil.
4. Fold in macaroni and transfer to a greased baking dish.
5. Top with mozzarella and breadcrumbs, then bake for 30 minutes until golden.
FAQs:
– Can I use canned tomatoes? Yes, but fresh tomatoes offer the best flavor; canned can work in a pinch.
20. BBQ Buffalo Chicken Mac and Cheese Bake
Looking to add a sweet and smoky twist to your comfort food? This BBQ Buffalo Chicken Mac and Cheese Bake is a must-try! The combination of BBQ sauce and buffalo sauce creates a unique flavor profile that’s both spicy and sweet, making it an exciting dish for any gathering.
This fusion of flavors breathes new life into the classic buffalo chicken mac and cheese, ensuring it’s a hit at your dinner table!
Ingredients:
– 2 cups penne pasta
– 2 cups shredded chicken
– 1/2 cup buffalo sauce
– 1/2 cup BBQ sauce
– 2 cups shredded cheese (cheddar and jack)
– 1/2 cup sour cream
– 1/2 cup crushed tortilla chips for topping
Instructions:
1. Preheat oven to 350°F (175°C).
2. Cook penne according to package instructions; drain.
3. In a bowl, mix chicken, buffalo sauce, BBQ sauce, and sour cream.
4. Fold in cooked pasta and transfer to a greased baking dish.
5. Top with shredded cheese and crushed tortilla chips.
6. Bake for 30 minutes until bubbly and golden.
FAQs:
– Can I use leftover BBQ chicken? Yes, that works great for this recipe!
Conclusion
Buffalo chicken mac and cheese baked dishes are the ultimate comfort food and a delightful way to mix flavors in your meal prep.
From classic recipes to those with unique twists, there’s something for everyone to enjoy. These recipes are not just hearty and delicious, but they’re also versatile, allowing for personalization based on preferences. Dive into these delightful recipes and make your next meal prep a fun, flavorful experience!
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